Monday, November 21, 2016
Monday Meal: Flip-Flop Thanksgiving Turkey
In need of the perfect turkey recipe? Look no further.
Posted
By Ted Scheffler
on November 21, 2016, 6:56 AM
click to enlarge
Back in 1999, I shared my favorite, most successful Thanksgiving-turkey recipe with
City Weekly readers.
Ever since then, I've gotten many requests for the recipe each year as Turkey Day approaches. And so, once again, I share this can't-fail recipe with you, accompanied by a wine-soaked how-to video.
The feedback I've gotten on this turkey recipe and technique—where the turkey is initially cooked upside-down and then flipped—has been incredibly rewarding. I've had many people say that my recipe provided the best holiday turkey they'd ever cooked. I hope you'll try it and that it works as well for you. For the "Ted Talks Turkey" article, recipe and video, just click
here.
Happy Thanksgiving to you and yours!
Tags: poultry, Turkey Day, brine, roasted, holiday, Image