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Member since May 24, 2019


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    Cafe Shambala

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    At Cafe Shambala, the daily lunch buffet is very popular with locals from the Avenues neighborhood. Everyone loves the momos -- a Nepalese take on Chinese potstickers, as well as the eclectic mix of Tibetan, Indian and Chinese cuisine at this Salt Lake City restaurant. Vegetarians will appreciate the plentiful veggie-based offerings, in addition to vegan dishes. Many Chinese dishes pepper the menu, including chow mein, beef with broccoli and fried rice. The restaurant is cozy, adorned with pictures of the Dalai Lama and scenes from Tibet. For an interesting beverage, try chat -- a Tibetan sweet tea and the kheer (rice pudding) for dessert.

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    Oromian Restaurant

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    Not long after his family's arrival from Ethiopia, Rundassa Eshete bought out a business from a Sudanese family that was on Redwood Road called African Mini Mart in hopes of providing work for his newly immigrated family. They kept the name and mini-mart for a few years and added the restaurant to the business, the first Ethiopian restaurant for Utah.

    With the new location and re-opening of the restaurant, they renamed the restaurant to reflect the nationality of the Eshete family and millions of others living in the horn of Africa. Oromia is the largest landmass in Ethiopia and the largest nationality of people living in Ethiopia yet their language, culture, and identity has been suppressed and demeaned for over a century. The struggle continues today but finally, the language and its people are gathering momentum to stand up for their identity. In addition to the name change to Oromian Restaurant, their menu has chosen to call the different dishes by their Oromo name.

    Enjoy the delicious East African cuisine!

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